WebJul 14, 2024 · Caponata is a tasty and colorful summer recipe. Serve it as an appetizer with toasted bread or as a side dish alongside grilled fish or chicken! 5 from 6 votes Print Pin Rate Prep Time: 15 minutes Cook Time: 1 hour Total Time: 1 hour 15 minutes Servings: 8 servings Calories: 156kcal Ingredients 1 large eggplant ~1½ pounds WebAug 30, 2016 · Serving and storage: Caponata is best served the next day, so the ingredients and flavors have time to meld. Top with chopped flat leaf parsley or fresh mint.
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WebJul 12, 2024 · Sicily’s caponata is a so called cold dish made of a sweet sour mixture of vegetables and sauce. The main vegetables you find in the dish are eggplants, in … Web1 pound ripe tomatoes, preferably romas, peeled, seeded and finely chopped, or 1 14-ounce can crushed tomatoes (in puree) 3 heaped tablespoons capers, rinsed and drained. 3 … WebMay 1, 2024 · 👉 MINHA FAMOSA CAPONATA DE BERINJELA, IDEAL PARA PETISCOS E COMO ENTRADINHA NO SEU JANTAR. APRECIE! Cozinha da Wilza 8.6K views 1 month ago A … shower head filter for hard water lowes